The study aimed to investigate livestock's role in waning rural poverty in Kalla Saifullah district, Balochistan. Using convenient sampling, a sample of 150 was collected from three tehsils of the Kalla Saifullah district.The study found that most households were below the poverty line but could escape poverty with the help of livestock benefits. The study employed the logit model. The results of the explanatory variables showed that the benefit from livestock, age of the household head, agriculture credit, livestock training, gender of the household head, land ownership and education of the household head exhibited a significant but inverse association with the poverty of the households. Nevertheless, the size of the household has a positive impact on poverty, while family labour has no bearing on poverty. Therefore, to alleviate poverty in the region, which may significantly contribute to sustainable economic growth, the government needs to encourage interest- free loans and enhance the ability of the livestock producers through training.

Considering the significance of the poultry industry, the study tried to evaluate the economic viability of poultry farmers in the Lasbela district of Balochistan. Furthermore, the study also estimated the profitability of the numerous players engaged in the poultry industry. A sum of seventy-five poultry farmers, intermediaries, and retailers was interviewed using a
convenience sampling technique. The study results showed that the main obstacle to the expansion of the poultry industry in the region is the unequal and insufficient distribution of profits between producers, intermediaries, and retailers. The study results determined that the commission agent earns 41 percent while retailers make 24 per cent of the supernormal profit; at the same
time, none of the profits is reinvested in the business because the producers still struggle to meet the financial requirements. In the future, policymakers ought to improve the mechanism of profit allocation to improve consumer access to
nutrition and to ensure the just profit of all stakeholders in the industry. It will also stimulate investment in the poultry industry which will further promote economic activities and employment in the region.